Rice Pudding with Sweet Mango

Ingredients for Rice Pudding:

1 portion Black Jasmine Rice

2 tbsp. Sugar

¼ cup Coco Milk

Salt

Sweet Mango

2 tbsp. Heavy Cream

Ingredients for Sauce:

1/4 cup Coconut milk

2 tbsp. Sugar

Salt

2 tbsp. Cream

Method: 1. Warm sugar, coconut milk, heavy cream until boiled.

2. Mix rice for 5 minutes.

3. Serve with Coco Creamy and Sweet Mango.

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